Falcon favorite recipe: Molten lava cake

FOLLOW THESE STEPS to make the Perfect Molten Lava Cake.

Courtesy of Wikimedia.com

FOLLOW THESE STEPS to make the Perfect Molten Lava Cake.

Perfect Molten Lava Cake 

Ingredients:

  • 4 oz. semi-sweet baking chocolate
  • ½ cup butter
  • 1 cup powdered sugar
  • 2 eggs
  • 6 tbsp. flour
  • 2 tsp vanilla
  • Pinch of salt
  • Ice cream and chocolate sauce as garnish (optional)

Instructions:

  • Preheat oven to 425 degrees F. Liberally grease 4 baking dishes
  • In a microwaveable bowl, melt together the chocolate and butter on HIGH for 1 minute or until chocolate is smooth and butter has melted. Stir tell mixed completely smooth
  • Add in the powdered sugar, eggs, egg yolks and vanilla, stirring to combine. Lastly ass the flour and pinch of salt until a think batter forms.
  • Distribute the batter evenly among the dishes and bake for approx. 13-15 minutes or until edges are first and set but the center is still soft.
  • Let stand for about 2 minutes. Carefully run a knife along the edge of the dish and releasing the cake gently on the plate. Top with ice-cream and chocolate sauce

Enjoy! Send pictures to [email protected] to be featured in this article!

Recipe credit to The Domestic Rebel and Pinterest.